Brunch Packages-Dallas-Fort Worth-Reception Hall-Chateau at Forest Park

Hall rental for 5 1/2 hours. 1 1/2 hours of setup, 3 hours of reception time and 1 hour of teardown. Time may be extended for an additional fee. Your event must end by 3:00 PM.
All setup, teardown and cleanup work is done by Chateau staff
White linens furnished for all of your guest tables based upon your package and guest count - the exact amount of tables and chairs we set up will depend on your party size.
You will have all of the chairs that are needed for your group size (up to 300).
All of your guest tables draped with white linens. *Colored linens and toppers are available.
We will drape and skirt up to six service tables.

Facility Amenities

Select beautiful guest table centerpieces from many unique styles. Many of our clients enjoy mixing and matching them. *Centerpiece treatments include ribbon, votive candles, mirrors, greenery, fresh flowers and flower petals. Centerpiece treatments have an additional cost unless specifically stated in your package.
One centerpiece treatment - choose a mirror, table sash or 3 votives per table
Reserved seating signs
Room decorations include more than 1,000 fairy lights and grapevine
Scented candles will be placed in the men and women's restrooms.
An antique flower cart for your gifts
Professional lighting on buffet tables, sweetheart tables, cake tables, etc.
The DJ will have the complete use of our specialty dance floor lighting. We have fun party lights and even a disco ball. A fog machine is also available.
A glass topped table for your guest registration book and pen
Your name on our outside marquee
*You can add a personal co-ordinator to direct your reception activities, but this is not included in the package price.

Add service charge and tax. Visit the booking information page for details.

Sunday brunch pricing have discounts already included. No additional discounts are applied.

Menu Levels & Additions

Level One - menus will include a light selection of hors d'oeuvres or meal presented buffet style.
Level Two - menus will include either chef manned stations, heavy hors d'oeuvres or a dinner buffet. The level two menus contain either more food or nicer menu items than the level one menu.

Menus - We want your menu to include exactly what you want. We can remove a menu item that you find unappealing from a particular menu and replace it with another menu item that is more to your liking. *Pricing may be adjusted.

Menu Additions - Chef manned stations and displays can be added to any menu or package. We also have brunch menus as well as cake and punch reception packages.

Service Charge

A 19% service charge and sales tax completes the invoice total. December goes to 21%.

The Chateau is shown by appointment - Tuesday through Saturday.

Red Ribbon Brunch Package